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Country Of Origin Varies Depending On The Specific Ingredient Food Additives Ingredients Identification Ration:A256/A365:2.80-3.00

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ブランド名: Indole-3-carbinol

Model Number: 700-06-1

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food additives ingredients identification

,

food additives ingredients ration A256

,

food additives ingredients A365 specification

Storage:
Store In A Cool, Dry Place
Country Of Origin:
Varies Depending On The Specific Ingredient
Melt Point:
102-104°C
Other Names:
L-Aspartic Acid
Identification:
Ration:A256/A365:2.80~3.00
Calcium Stearate Cas:
1592-23-0
Storage:
Store In A Cool, Dry Place
Country Of Origin:
Varies Depending On The Specific Ingredient
Melt Point:
102-104°C
Other Names:
L-Aspartic Acid
Identification:
Ration:A256/A365:2.80~3.00
Calcium Stearate Cas:
1592-23-0
Country Of Origin Varies Depending On The Specific Ingredient Food Additives Ingredients Identification Ration:A256/A365:2.80-3.00
Food Additives Ingredients
Country Of Origin: Varies Depending On The Specific Ingredient
Identification Ration: A256/A365: 2.80-3.00
Product Description
The Food Additives Ingredients product offers a range of additives sourced from various countries, depending on the specific ingredient. These additives are essential for enhancing the quality, taste, texture, and preservation of food products.
  • Country Of Origin: Varies Depending On The Specific Ingredient
  • Storage: Store in a cool, dry place to maintain quality and efficacy
  • Calcium Stearate CAS: 1592-23-0
  • Melt Point: 102-104°C, ensuring stability in various food processing applications
  • Identification: Ratio A256/A365: 2.80-3.00, ensuring quality and consistency
Features
  • Product Name: Food Additives Ingredients
  • Country Of Origin: Varies Depending On The Specific Ingredient
  • Other Names: L-Aspartic Acid
  • Calcium Stearate CAS: 1592-23-0
  • Melt Point: 102-104°C
  • Storage: Store in a cool, dry place
Technical Parameters
Parameter Value
Storage Store in a cool, dry place
Melt Point 102-104°C
Other Names L-Aspartic Acid
Country Of Origin Varies Depending On The Specific Ingredient
Calcium Stearate CAS 1592-23-0
Identification Ration: A256/A365: 2.80-3.00
Applications
Indole-3-carbinol, also known as L-Aspartic Acid, is a versatile food additive ingredient that finds its application in various product scenarios due to its unique properties and benefits.
With a melt point of 102-104°C, Indole-3-carbinol exhibits stability under varying temperature conditions, making it suitable for a wide range of food processing methods.
Applications include:
  • Used as a preservative, flavor enhancer, or nutritional supplement
  • Adds unique indole taste and aroma to food products
  • Used in bakery products, beverages, sauces, and snacks
For optimal results, store Indole-3-carbinol in a cool, dry place to maintain its quality and efficacy.